Entrees

Masala Vada – Lentil dumplings / fritters made with Channa dal, Onions and spices

Main

Peas Pulav

Goan fish curry/ chicken curry/ prawn curry  – fish/chicken/prawns cooked with onions, tomatoes,   

                                                                              spices and coconut milk

Puri – Deep fried Indian bread

Black chickpea curry

Dessert

Almond Fudge made with almond meal, sugar and cream

Cost: $95